Mentioned by MyrtleBeach.com
Murrells Inlet MarshWalk
"This longtime Murrells Inlet standby sits right on the water and is always a big hit with diners from near and far. Jack's booty, of course, comes in the form of fresh-from-sea numbers that are prepared to taste - grilled, blackened, saut�ed or fried. From specialty dinners like Grouper Royale topped with crabmeat and b�arnaise sauce to the substantial combination platter that allows you to pair up your choice of flounder, shrimp, oysters, deviled crab, scallops and creek shrimp, it's all good here."
"Named for the legendary pirate that once sailed along the creeks of Murrells Inlet 400 years ago, Drunken Jack’s is casual, but with an eye on fine Lowcountry cooking prepared by trained chefs. Specializing in seafood dishes, Drunken Jack’s also has a full line of steaks, chicken and prime rib. You’ll think you’re being fancy, but then comes the hushpuppies with honey butter, and you’ll know you’re just one of Jack’s family."
"The Hot Fish Club is perfect for a night out on the town, and can accommodate a variety of allergy-specific diets. Hot Fish Club specializes in seafood and steak, so we recommend their Surf & Turf platter to taste a little bit of everything. Their Flounder Platter hits the spot when you're looking for something fresh but not too filling."
"4911 US-17 BUS, Murrells Inlet SC • (843) 357-9175. This historic restaurant has stories that date back to the 1700s. However, today, Hot Fish Club serves fresh seafood to patrons, and is home to one of the best views in Murrells Inlet."
"Widely popular for its laid-back atmosphere and no-frills dining, which includes lots of fresh seafood, all of which can be enjoyed while overlooking the marsh."
"Noah and I went to CO in Charleston, South Carolina years ago and I was truly amazed at how many dishes they can vegan-ize. Their tasty food is packed with bold flavors and their vegan menu includes rice vermicelli noodles, tofu rolls, spicy Udon with snow peas, Hibachi with lemongrass tofu, and Futomaki with cucumber, avocado, and yam. They also have refreshing cocktails that are perfect after a day of exploring under the sun."
"When that sushi craving hits, head over to CO Sushi next to Grand 14 Cinema. “CO” is the Vietnamese word for “feast”, and a feast is exactly what you can expect. They serve a variety of Vietnamese dishes such as pho, wok dishes, and dumplings as well as a plethora of sushi, sashimi, maki and more!"
"Located in Myrtle Beach, South Carolina, we offer a full sushi menu alongside a few of our contemporary Vietnamese ..."
"Serving fresh local seafood with a distinct Italian flair, Costa Coastal Kitchen & Bar brings a fresh approach to a Murrells Inlet restaurant scene. Opened in 2016 by popular local chef Jim Pronesti, who also operates Cafe Piccolo in nearby Pawleys Island, Costa is "Chef Jimmy's" latest creation. Incorporating fresh local seafood from the nearby docks into traditional and not-so-traditional Italian dishes, Costa gives diners plenty of options for daily specials and fresh catches of the day."
"Where: 201 Fantasy Harbour Boulevard, Myrtle BeachPhone: (843) 903-2628. The Landing at the Boathouse is a local’s favorite for free live music, great drinks, and good food. Their summer concert series and Friday night concerts won’t cost you a penny to enjoy."
"This relatively new spot on North Ocean Boulevard in Myrtle Beach is part oceanfront restaurant, part beach bar. The rooftop bar here offers sweeping views of the Atlantic Ocean and live music nightly, all accompanied by a menu featuring seafood and prime steaks. During its happy hour held Monday through Friday from 4 to 7 p.m., guests can enjoy $3 domestic bottles, $4 house wines, $5 cocktails, and reduced prices on select appetizers."
"Featuring indoor and outdoor flat-screen TVs and a unique blend of seafood and land-faring dishes, Riptydz is an oceanfront restaurant and entertainment hotspot rolled into one. There’s plenty of oceanfront seating at Riptydz which boasts three levels of dining accommodations for guests to enjoy fantastic food and gorgeous views. This Myrtle Beach eatery is also known to host parties, with live music and great vibes."
"Another spot with a great view, fun atmosphere, and delicious American fare. You just might have the best meal you’ve ever experienced in Myrtle Beach at RipTydz Grille. Good value, excellent service, unbeatable views, and drinks, and calamari you won’t soon forget."
"Independent Republic’s beer is served exclusively at The Landing at the Boathouse, the “best backyard in town.” To date, their team has only crafted 17 beers, most of which have earned high praise from locals and tourists alike. The hazy Cybernetic Organism is garnering a lot of love, while their experimental farmhouse ales continue to improve. It’s only a matter of time before Independent Republic finds a new home where they can spread their wings."
"One of the newest and waterfront – check out fresh brewed beers, great food and live entertainment in their waterfront beer garden."
"Address: 3421 Knoles Street, Myrtle BeachPhone: (843) 839-0959. Start your day with freshly roasted coffee and end the day with a locally brewed beer at Tidal Creek Brewhouse. Tidal Creek beers include sours, German beers, IPAs, and ales and pair perfectly with brats and flatbreads on the shareables menu and sandwiches from the lunch menu."
"The newly opened Tidal Creek Brewhouse is brewing more than great beer and featuring guest beers. They also serve freshly roasted coffee along with Breakfast, Lunch & Shareables."
"Where: 201 Fantasy Harbour Boulevard, Myrtle BeachPhone: (843) 903-2628. The Landing at the Boathouse is a local’s favorite for free live music, great drinks, and good food. Their summer concert series and Friday night concerts won’t cost you a penny to enjoy."
"Just look for the huge, colorful sign out front, and you'll know that you've found Locals. A light and airy atmosphere awash in white serves as the backdrop for a menu that dishes up traditional American eats. Open for breakfast and lunch, Locals offers a traditional country breakfast of eggs made to order with bacon, sausage, country ham, grits, hash browns, biscuits and toast."
"Pawleys Island is known for its locally sourced seafood with nothing but fresh ingredients. Local is a newly opened restaurant where you can eat, drink, and celebrate with friends and family. Try some of their brunch, lunch, and supper menu items such as the Biscuit and Gravy or the Crispy Duck Confit, with reasonable prices ranging from $12 – $30."