Mentioned by restaurantji.com
Where to Eat Italian Food in Myrtle Beach, SC
"Address: Maggi D's Fine Italian Cuisine, 385 Seaboard St, Myrtle Beach, SC 29577. Maggi D's is a casual, comfortable and welcoming Italian restaurant that offers a menu filled with fine Italian cuisine options. The owners of this restaurant pride themselves on offering every customer a personal and authentic experience, and they believe that their restaurant differentiates itself from many of the other restaurants in the community."
"The music and the decor was awesome, and the food tasted spectacular!. The service was so nice too!. Our servers name was Shar..."
"Check out this upscale Italian restaurant in Myrtle Beach or, if you‘re on the south end, another location in Pawleys Islad. The food is phenomenal and has a great wine list. Did our list include your favorite?"
"Atlas Tap House is a hidden gem on 1004 Chester Street, just a short walk from the Boardwalk, that all the locals flock to. They have over 30 beers on tap and some of the best pub food on the Grand Strand. Try a few of our favorites like the Mozzarella Risotto Balls, Pork Belly Nuggets, or the Hangover Burger."
"This downtown bistro has great chicken, pork, and burgers served with 25 fabulous rotating craft beers!. Enjoy the outdoor patio!"
"With TVs lining the walls and around the bar area, you can catch every game and not miss a minute of the action. Aside from entertainment, King Street Grille also has amazing food. They offer all of the traditional American bar food you would expect but with their own twist."
"Experience a taste of Brazilian feast in traditional Churrascaria fashion at Rioz Brazilian Steakhouse. Located just across 29th Avenue North from Broadway at the Beach, Rioz provides a unique tableside service like a well-orchestrated ballet troop. Offering 15 different cuts of beef, pork, lamb and poultry, all grilled and seasoned to perfection, Rioz staff circles the dining room and slices your choices on your plate until you give the signal to stop."
"Reservations are recommended so you can be quickly seated and start enjoying the show, i.e., the continuous stream of Brazilian gauchos serving more than 15 different cuts of beef, pork, lamp and poultry."
"Conveniently located right off 10th Avenue North, between Highway 17 & Highway 17 Bypass, Simply Southern Smokehouse is a hotspot among locals – and for good reasons. The homemade entrees, sides, and desserts are made fresh throughout the day and guests can enjoy as much or as little as they like!. Prices for the buffet are only $10.20 / dinner or $8.87 for lunch with discounts available for children."
"One of the best barbecue restaurants in Myrtle Beach, the Simply Southern Smokehouse is a must visit!. This restaurant is unique in the way they serve their guests. You can get delicious southern cuisine and soul food served in an all you can eat fashion!"
"So you head to myrtle and everyone wants seafood this or seafood that, but what they are truly missing out on is southern food. This place did not disappoint…”more. Offers takeout and delivery"
"Known for generations as the Biscuit Shack, this North Myrtle Beach institution is under new management with the same familiar country classics. The new crew kept the spirit of the old place alive - great Southern cooking and friendly service - while updating the menu and decor a bit. The Shack specializes in South Carolina favorites and serves daily meat-and-three specials."
"Enjoy a Southern style breakfast and a Cherry Grove tradition at The Shack. While The Shack offers the classic breakfast options like eggs cooked however you like and omelettes, their home made biscuits are where they really shine. We love their Sausage Link, Egg and Cheese Biscuit, and their Chicken Biscuit is a Southern classic."
"Joe’s Crab Shack has been around since 1991, so they know a thing or two about delivering great seafood. From crab buckets to steam pots, you’ll love the awesome food and atmosphere. Our favorite menu item?"
"This longtime Murrells Inlet standby sits right on the water and is always a big hit with diners from near and far. Jack's booty, of course, comes in the form of fresh-from-sea numbers that are prepared to taste - grilled, blackened, saut�ed or fried. From specialty dinners like Grouper Royale topped with crabmeat and b�arnaise sauce to the substantial combination platter that allows you to pair up your choice of flounder, shrimp, oysters, deviled crab, scallops and creek shrimp, it's all good here."
"4031 U.S. 17 Business, Murrells Inlet SC • (843) 651-2044. This restaurant is named after a legendary pirate, and, understandably, serves up dishes that are made with ingredients from the sea. The menu at Drunken Jack’s features appetizers like She Crab Soup, New England Clam Chowder, and oysters, and main dishes include but are not limited to dishes such as fried seafood platters, Grouper Royale, Surf and Turf, lobster tails, and more."
"Located on the famed “Restaurant Row,” the Chesapeake House restaurant has been serving up hot and delicious meals to Myrtle Beach since 1971. Here, diners will find a dinner menu that is full of variety, including seafood, steak, salads, and much more. Start your meal with Peel & Eat Shrimp before moving onto an entree such as the Chesapeake Baked Flounder, Fried Inlet Shrimp, a Seafood Platter, the Fresh Catch of the Day, Lobster Pie, Carolina Crab Cakes, Steak & Lobster…the list goes on an on!"
"Fresh, local, and family-owned since 1971, Chesapeake House has been serving up the freshest local seafood and USDA steaks for over 40 years. The location of the restaurant is enough to keep guests coming back on its own, with breathtaking waterfront views that will undoubtedly captivate one and all. Dig in to Uncle Bill’s famous fish stew for a hearty meal and make sure to order a side of salad to savor the flavor of the restaurant’s homemade salad dressings."
"What it's known for: A Myrtle Beach staple for 45 years, the Chesapeake House knows what it takes to keep families coming back year after year. With each meal you'll get homemade cinnamon rolls and hush puppies for the table as well as a fresh bowl of their famous fish stew. Serving up fresh, local seafood is their passion, and the care and service they provide reaches even the youngest of patrons."