Best Nightlife in Pawleys Island

"4031 U.S. 17 Business, Murrells Inlet SC • (843) 651-2044. This restaurant is named after a legendary pirate, and, understandably, serves up dishes that are made with ingredients from the sea. The menu at Drunken Jack’s features appetizers like She Crab Soup, New England Clam Chowder, and oysters, and main dishes include but are not limited to dishes such as fried seafood platters, Grouper Royale, Surf and Turf, lobster tails, and more."

"Seafood takes center stage at Drunken Jack’s, where they serve it up fried, boiled or blackened and accompanied by delicious hush puppies. Prices are in the $20-$30 range unless you opt for the Drunken Jack’s Shore Dinner, which includes a soup or shrimp starter and a seafood feast of flounder, shrimp, oysters, deviled crab and a lobster tail all for $40.95. If eating from the sea is not for you, steak, chicken and pasta are also available."

"The triggerfish was amazing and my husband loved the porterhouse pork chop. We had an awesome seat out back where we could..."

"The Hot Fish Club was founded all the way back in the 1792, making it the oldest restaurant establishment in Murrells Inlet. The lobster potpie will blow the top off anything you thought you knew about potpies. Or try the famous steam pot filled with clams, shrimp, oysters and corn on the cob."

"We stopped here by chance when every other restaurant in the area had an hour and a half wait. The outside of…”more"

"a true 'guy thing' classic," seeing as you'll need a knife and fork to take down the foot-long kosher dog covered with a giant mound of french fries, homemade chili, cheese and onions. Expect big flavors — and portion sizes — whether you're craving a rack of ribs or fresh seafood. From the basket of sweet croissants to the main course, no one in your group should leave hungry."

"A popular spot for Myrtle Beach golfers, hungry folks flock here for huge portions of BBQ and lots of fried stuff. Grab a knife and fork and go for the footlong Kosher killer dog with a giant mound of french fries, homemade chili, cheese and onions. During peak season, the restaurant isn’t hard to miss (just look for the giant sign and the long line out the front door)."

"I want to start off by saying I don’t write reviews much and eat out quite a bit… I was not impressed with this restaurant at all, honestly felt like I s..."

"Like the name implies, dinner and drinks here are a live science experiment. This downtown Myrtle beach restaurant specializes in molecular gastronomy, with bizarrely-good plates like root beer, sesame-glazed, sous-vide lamb ribs over an artichoke quinoa risotto or scallops served over wakame, with sweet Thai butter and lemon “caviar.” Many of the drinks come smoking or served in lab equipment, like the frosty “flux capacitor” with St Germaine, Tito’s Vodka, lemon juice, house-made blackberry simple syrup, muddled mint leaves and a soda floater."

"If you’re looking for a unique dining experience check out The Chemist, located at 300 9th Avenue North. Try one of their craft cocktail concoctions served in a beaker glass while you browse the menu. Order an experiment (a Chemist appetizer) like ahi poke tuna or sweet potato tots served with a bacon maple dip."

"When was the last time you sat down to eat at a restaurant and a glass of liquid with smoke coming out of it was placed on your table?. I appreciate chefs and mixologists that are ambitious and artistic. This is clearly exhibited at the Chemist, making it a must on this Myrtle Beach Restaurants Guide!"

"California Dreaming is a family-friendly restaurant that boasts a large menu, and while many selections many be considered “casual,” they, too, serve many fine entrees that will put a smile on anyone’s hungry face. Opt for a seafood dish such as Fried Flounder, Fried Shrimp Platter, Oven Roasted Salmon, Fried Seafood Platter, or the Fish of the Day. Or, try something from the grill such as Filet Mignon, Baby Back Ribs, New York Strip, and other tasty items."

"Suck Bang Blow is a full-fledged biker bar, but don't let that intimidate you. Both staff and customers go out of their way to make everyone feel welcome, which makes it perhaps the most popular bar in the area. Admire the lavish Harley's parked outside and relax with a cold beer."

"It was awesome, I literally met Mike PentzLots of views and stuff and thangs n all 2 see, found me a pair of club master Ray-BansReally enjoyed myself people..."

"4031 U.S. 17 Business, Murrells Inlet SC • (843) 651-2044. This restaurant is named after a legendary pirate, and, understandably, serves up dishes that are made with ingredients from the sea. The menu at Drunken Jack’s features appetizers like She Crab Soup, New England Clam Chowder, and oysters, and main dishes include but are not limited to dishes such as fried seafood platters, Grouper Royale, Surf and Turf, lobster tails, and more."

"Seafood takes center stage at Drunken Jack’s, where they serve it up fried, boiled or blackened and accompanied by delicious hush puppies. Prices are in the $20-$30 range unless you opt for the Drunken Jack’s Shore Dinner, which includes a soup or shrimp starter and a seafood feast of flounder, shrimp, oysters, deviled crab and a lobster tail all for $40.95. If eating from the sea is not for you, steak, chicken and pasta are also available."

"The triggerfish was amazing and my husband loved the porterhouse pork chop. We had an awesome seat out back where we could..."

"Located on Howard Avenue by the Valor Memorial Garden, Studio B showcases the artwork of local and regional artists. Studio B is well-known for its collection of unique and innovative pieces."

"The Master’s Editions Fine Art Gallery in Myrtle Beach off Highway 17 carries the artwork of a few nationally recognized artists such as Mark Keathley and Abraham Hunter who often use nature and landscapes as the subject for their work."